How to make a mango cake with cream requires quite a lot of material. But you do not worry, because all the ingredients are in need can be found at the nearest supermarket. For housewives and teenage girls who have a hobby cook, various cake may already be familiar to you. But it would not hurt if you try to make a mango cake with this cream for a family meal. Surely, this cake will have a different flavor from other cake, because in it you can mix various fruits into it. So that you are not curious about the delicious mango cake with cream, on the day of posting will be available to make a mango cake with cream, making it easier for you to practice it.
The materials must be prepared to make a cake with mango cream, among others, there are four kinds: The first ingredient includes, vanilla cake 1 cm thick with a sheet size of 20 cm, 50 ml syrup, sugar to taste, mica cake measures 20 cm in one , yellow sugar as a decoration 50 g, 1 mango, 1 kiwi fruit, strawberries 10. The second ingredient, among others, whipped sweet cold liquid 500 ml, chilled sweetened condensed milk 200 ml. The third ingredient includes, cream cheese is not salty 100g, 50 g cream cheese, lemon juice 1 tablespoon. The fourth ingredient is water 300 ml, 250 g of mango in sweet fragrant diced, 100 g granulated sugar, Â½ teaspoon yellow dye, Esen 3 drops of mango, cornstarch 20 g, in dissolved into 20 ml of water.
How to make a mango cake with cream are as follows: All the material both in the whipped cream until stiff and thick whepped, then the third ingredient in put into it, use a mixer to mix, if it has been completed and set aside. Then, prepare the pan, put all four ingredients except cornstarch in it. Cook the dough, and after the cornstarch thickens enter into it while in the mix. Next, prepare the mica and put the cake in the bottom of mica. Then use the sugar syrup for the cake smearing. Then spray the mango cream on it. After that the rest whepped pour cream on the surface of mica and averaged. Sprinkle sugar color and use a piece of chocolate, mango, kiwi and strawberries to decorate. Last put into the refrigerator, about 2 hours. Once it is ready on serve.